We've made a lot of Easter-themed lunches this week. Here are a few of them:
The bunny is a cheese and mushroom quesadilla with raisin eyes and nose and yogurt mouth. Celery, carrot and grape flowers, carrot sun and hummus cloud. The random rock on the left is a mushroom. There were 2, but a little hand snatched one before I shot this.
From top left: grapes with bunny toothpick, pumpkin seeds, plain yogurt with cinnamon and banana pancakes cut into crosses and hearts.
Top (from left): Sauteed asparagus, dehydrated banana chips, leftover stir fry
Bottom: Flower-shaped whole wheat mini bagel with melted cheese